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Rib-Eye Steak 225g steak
£
6.75
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Diced Pork 200g
£
1.60
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Steak Pie
£
2.80
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Home Made Black Pudding (2 large slices)
£
1.80
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Rack of Lamb 500g (serves 2)
£
9.75
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Dry Cured Back Bacon 300g (approx 12 slices)
£
4.20
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Whole Chicken (large – approx 2200g)
£
10.89
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Beef in Black Bean
£
3.12
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Quiche
£
5.00
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Fillet Steak 170g steak
£
8.50
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Topside 250g
£
3.38
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Thin Pork Sausage 500g (approx 10/12 Sausages)
£
4.50
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Pork Leg 250g
£
2.13
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Black Back Bacon 300g (approx 12 slices)
£
4.35
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Boerewors 500g (unlinked coil)
£
4.75
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